EuroChrie Small Group Meeting Food & Hospitality Multisensory Perspectives

Lub, X. (Organiser), Henri Kuokkanen (Organiser), agnes giboreau (Organiser), Pasi Tuominen (Organiser)

Activity: Participating in or organising an eventConferenceAcademic

Description

EuroChrie Small Group Meeting bringing together multi-disciplinary perspectives on dining experiences
Period13 Nov 201914 Nov 2019
Event typeConference
LocationLyon, France
Degree of RecognitionInternational