De Visser et al., (2023) Hiding in plain sight: How imperfect ingredient transformation impact consumer preference for rescue-based food

Date made available	2024
Publisher	DataverseNL

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De Visser-Amundson, A. (Creator), Peloza, J. (Contributor), Kleijnen, M. (Contributor), Aydinli, A. (Contributor) (2024). De Visser et al., (2023) Hiding in plain sight: How imperfect ingredient transformation impact consumer preference for rescue-based food. DataverseNL.