Research output per year
Research output per year
Personal profile
Ancillary activities
No ancillary activities
Ancillary activities are updated daily
Academic qualification
Physics, Master
Political Science, Master
User created Keywords
- Sustainability Transitions
- Power & Agency
- Food Systems
- Complex Adaptive Systems
- Transdisciplinarity
- Experimentation
- Governance
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Research output
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Politics of complexity: Conceptualizing agency, power and powering in the transitional dynamics of complex adaptive systems
Kok, K. P. W., Loeber, A. M. C. & Grin, J., Apr 2021, In : Research Policy. 50, 3, 104183.Research output: Contribution to Journal › Article › Academic › peer-review
Open Access -
Research and innovation as a catalyst for food system transformation
den Boer, A. C. L., Kok, K. P. W., Gill, M., Breda, J., Cahill, J., Callenius, C., Caron, P., Damianova, Z., Gurinovic, M., Lähteenmäki, L., Lang, T., Sonnino, R., Verburg, G., Westhoek, H., Cesuroglu, T., Regeer, B. J. & Broerse, J. E. W., Jan 2021, In : Trends in Food Science and Technology. 107, p. 150-156 7 p.Research output: Contribution to Journal › Comment / Letter to the editor › Academic
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Research and Innovation Supporting the Farm to Fork Strategy of the European Commission
Sonnino, R., Callenius, C., Lähteenmäki, L., Breda, J., Cahill, J., Caron, P., Damianova, Z., Gurinovic, M., Lang, T., Lapperière, A., Mango, C., Ryder, J., Verburg, G., Achterbosch, T., den Boer, A., Kok, K., Regeer, B. J., Broerse, J. E. W., Cesuroglu, T. & Gill, M., 24 Apr 2020, FARM TO FORK STRATEGY OF THE EUROPEAN COMMISSION. 4 p. (Policy Brief; vol. 3)Research output: Book / Report › Report › Professional
Open AccessFile18 Downloads (Pure) -
Key Research and Innovation Questions on Engaging Consumers in the Delivery of FOOD 2030
Gill, M., den Boer, A. C. L., Kok, K. P. W., Laperrière, A., Lähteenmäki, L., Damianova, Z., Breda, J., Cahill, J., Callenius, C., Caron, P., Gurinovic, M. A., Lang, T., Mango, C., Ryder, J., Sonnino, R., Verburg, G., Westhoek, H., Cesuroglu, T., Regeer, B. J. & Broerse, J. E. W., Oct 2019, 6 p.Research output: Book / Report › Report › Professional
Open AccessFile14 Downloads (Pure) -
Transforming research and innovation for sustainable food systems-A coupled-systems perspective
Kok, K. P. W., Den Boer, A. C. L., Cesuroglu, T., Van Der Meij, M. G., De Wildt-liesveld, R., Regeer, B. J. & Broerse, J. E. W., 14 Dec 2019, In : Sustainability. 11, 24, p. 1-23 23 p., 7176.Research output: Contribution to Journal › Article › Academic › peer-review
Open Access