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Fingerprint Fingerprint is based on mining the text of the person's scientific documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

Independent Living Medicine & Life Sciences
Protein-Energy Malnutrition Medicine & Life Sciences
Body Composition Medicine & Life Sciences
Coronary Disease Medicine & Life Sciences
Fishes Medicine & Life Sciences
Eating Medicine & Life Sciences
Incidence Medicine & Life Sciences
Stroke Medicine & Life Sciences

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Research Output 2018 2019

Comparison of protein intake per eating occasion, food sources of protein and general characteristics between community-dwelling older adults with a low and high protein intake

Hengeveld, L. M., Pelgröm, A. D. A., Visser, M., Haveman-Nies, A., Wijnhoven, H. A. H. & Boer, J. M. A., Feb 2019, In : Clinical Nutrition ESPEN. 29, p. 165-174 10 p.

Research output: Contribution to JournalArticleAcademicpeer-review

Independent Living
Eating
Food
Proteins
Lunch

Fish consumption and risk of stroke, coronary heart disease, and cardiovascular mortality in a Dutch population with low fish intake

Hengeveld, L. M., Praagman, J., Beulens, J. W. J., Brouwer, I. A., Van Der Schouw, Y. T. & Sluijs, I., Jul 2018, In : European Journal of Clinical Nutrition. 72, 7, p. 942-950 9 p.

Research output: Contribution to JournalArticleAcademicpeer-review

Coronary Disease
Fishes
Stroke
Mortality
Population
Open Access
Independent Living
Protein-Energy Malnutrition
Body Composition
Diet
Incidence