A dose-response study of the bioavailability of grape seed proanthocyanidin in rat and lipid-lowering effects of generated metabolites in HepG2 cells

M. Margalef, L. Guerrero, Z. Pons, F.I. Bravo, L. Arola, B. Muguerza, A. Arola-Arnal

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Pharmacology, Toxicology and Pharmaceutical Science