Activity Based Costing in the food industry. An international comparison of American and Dutch food producing companies

Research output: Book / ReportReportProfessional

42 Downloads (Pure)
Original languageEnglish
Place of PublicationAmsterdam
PublisherVrije Universiteit, FEWEC
Number of pages35
Publication statusPublished - 1997

Publication series

NameResearch Memorandum VU Amsterdam
No.1997-46

Cite this