Amplicon sequencing for the quantification of spoilage microbiota in complex foods including bacterial spores.

P. de Boer, M. Caspers, J.W. Sanders, R. Kemperman, J. Wijman, G. Lommerse, G. Roeselers, R. Montijn, T. Abee, R. Kort

Research output: Contribution to JournalArticleAcademicpeer-review

Original languageEnglish
Article number3
Pages (from-to)30
Issue number27
Publication statusPublished - 2015

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