Antioxidant and prooxidant actions of prenylated and nonprenylated chalcones and flavanones in vitro

C.L. Miranda, J.F. Stevens, V. Ivanov, M. McCall, B. Frei, M.L. Deinzer, D.R. Buhler

Research output: Contribution to Journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	3876-3884
Journal	Journal of Agricultural and Food Chemistry
Volume	48
DOIs	https://doi.org/10.1021/jf0002995
Publication status	Published - 2000

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title = "Antioxidant and prooxidant actions of prenylated and nonprenylated chalcones and flavanones in vitro",

author = "C.L. Miranda and J.F. Stevens and V. Ivanov and M. McCall and B. Frei and M.L. Deinzer and D.R. Buhler",

year = "2000",

doi = "10.1021/jf0002995",

language = "English",

volume = "48",

pages = "3876--3884",

journal = "Journal of Agricultural and Food Chemistry",

issn = "0021-8561",

publisher = "American Chemical Society",

}

TY - JOUR

T1 - Antioxidant and prooxidant actions of prenylated and nonprenylated chalcones and flavanones in vitro

AU - Miranda, C.L.

AU - Stevens, J.F.

AU - Ivanov, V.

AU - McCall, M.

AU - Frei, B.

AU - Deinzer, M.L.

AU - Buhler, D.R.

PY - 2000

Y1 - 2000

U2 - 10.1021/jf0002995

DO - 10.1021/jf0002995

M3 - Article

SN - 0021-8561

VL - 48

SP - 3876

EP - 3884

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

ER -