Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet

C. van Dooren; H. Aiking

Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet

C. van Dooren, H. Aiking

Chemistry and Biology

Research output: Chapter in Book / Report / Conference proceeding › Conference contribution › Academic › peer-review

Original language	English
Title of host publication	Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector
Editors	R. Schenck, D. Huizenga
Place of Publication	Vashon, WA, USA
Publisher	ACLCA
Pages	1427-1438
ISBN (Print)	9780988214576
Publication status	Published - 2014
Event	9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), 8-10 October 2014, San Francisco, USA - Vashon, WA, USA Duration: 8 Oct 2014 → 10 Oct 2014

Conference

Conference	9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), 8-10 October 2014, San Francisco, USA
Period	8/10/14 → 10/10/14

Handle.net

Persistent link

Cite this

@inproceedings{07a45373684c43268b9e2ed812286380,

title = "Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet",

author = "{van Dooren}, C. and H. Aiking",

year = "2014",

language = "English",

isbn = "9780988214576",

pages = "1427--1438",

editor = "R. Schenck and D. Huizenga",

booktitle = "Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector",

publisher = "ACLCA",

note = "9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), 8-10 October 2014, San Francisco, USA ; Conference date: 08-10-2014 Through 10-10-2014",

}

van Dooren, C & Aiking, H 2014, Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet. in R Schenck & D Huizenga (eds), Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector. ACLCA, Vashon, WA, USA, pp. 1427-1438, 9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), 8-10 October 2014, San Francisco, USA, 8/10/14.

Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet. / van Dooren, C.; Aiking, H.

Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector. ed. / R. Schenck; D. Huizenga. Vashon, WA, USA : ACLCA, 2014. p. 1427-1438.

Research output: Chapter in Book / Report / Conference proceeding › Conference contribution › Academic › peer-review

TY - GEN

T1 - Defining a nutritionally healthy, environmentally friendly, and culturally acceptable Low Lands Diet

AU - van Dooren, C.

AU - Aiking, H.

PY - 2014

Y1 - 2014

M3 - Conference contribution

SN - 9780988214576

SP - 1427

EP - 1438

BT - Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector

A2 - Schenck, R.

A2 - Huizenga, D.

PB - ACLCA

CY - Vashon, WA, USA

T2 - 9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), 8-10 October 2014, San Francisco, USA

Y2 - 8 October 2014 through 10 October 2014

ER -