Detection and reduction of aflatoxin in the food chain

P.A. Wacoo

Research output: PhD Thesis › PhD-Thesis - Research and graduation internal

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Original language	English
Qualification	PhD
Awarding Institution	Vrije Universiteit Amsterdam
Supervisors/Advisors	Kort, Remco, Supervisor Sybesma, W.F.H., Co-supervisor, -
Award date	2 Nov 2020
Print ISBNs	9789464210194
Publication status	Published - 2020

Keywords

aflatoxins; aflatoxin reduction; aflatoxin detection; aflatoxin binding; lactic acid bacteria

@phdthesis{927a77111cb746b8b233b3135aa986a4,

title = "Detection and reduction of aflatoxin in the food chain",

keywords = "aflatoxins; aflatoxin reduction; aflatoxin detection; aflatoxin binding; lactic acid bacteria",

author = "P.A. Wacoo",

year = "2020",

language = "English",

isbn = "9789464210194",

type = "PhD-Thesis - Research and graduation internal",

school = "Vrije Universiteit Amsterdam",

}