TY - JOUR
T1 - Dietary-Lifestyle Patterns and Colorectal Cancer Risk
T2 - Global Cancer Update Programme (CUP Global) Systematic Literature Review
AU - Chu, Anne HY
AU - Lin, Kehuan
AU - Croker, Helen
AU - Kefyalew, Sarah
AU - Markozannes, Georgios
AU - Tsilidis, Konstantinos K.
AU - Park, Yikyung
AU - Krebs, John
AU - Weijenberg, Matty P.
AU - Baskin, Monica L.
AU - Copson, Ellen
AU - Lewis, Sarah J.
AU - Seidell, Jacob C.
AU - Chowdhury, Rajiv
AU - Hill, Lynette
AU - Chan, Doris SM
AU - Lee, Dong Hoon
AU - Giovannucci, Edward L.
N1 - Publisher Copyright:
© 2025 The Authors
PY - 2025/5
Y1 - 2025/5
N2 - Background: Although healthy dietary and lifestyle factors have been individually linked to lower colorectal cancer (CRC) risks, recommendations for whole diet-lifestyle patterns remained unestablished because of limited studies and inconsistent pattern definitions. Objectives: This updated review synthesized literature on dietary-lifestyle patterns and CRC risk/mortality. Methods: PubMed and Embase were searched through March 31, 2023 for randomized controlled trials and prospective cohort studies examining adulthood dietary patterns combined with modifiable lifestyle factors such as adiposity, smoking, alcohol consumption, physical activity, and/or others. Patterns were categorized by derivation methods: a priori, a posteriori, and a hybrid combining both; and were then descriptively reviewed for the primary outcomes: CRC risk or mortality. The Global Cancer Update Programme Expert Committee and Expert Panel independently graded the evidence on the likelihood of causality using predefined grading criteria. Results: Thirty-three observational studies were reviewed. “Strong-probable” evidence was concluded for higher levels of alignment with the a priori-derived World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) recommendations score and lower CRC risk; and “limited-suggestive” evidence for the American Cancer Society guidelines and Healthy Lifestyle Index with lower CRC risk (mainly because of concerns about risk of bias for confounding). A posteriori-derived patterns lack firm evidence (only 1 study). “Strong-probable” evidence was concluded for higher levels of alignment with the Empirical Lifestyle Index for Hyperinsulinemia hybrid pattern and higher CRC risk. By cancer subsite, only the WCRF/AICR recommendations score showed “strong-probable” evidence with lower colon cancer risk. All exposure-mortality pairs were graded “limited-no conclusion.” The evidence for other pattern-outcome associations was graded as “limited-no conclusion.” Conclusions: Adopting a healthy pattern of diet, maintaining a healthy weight, staying physically active, and embracing health-conscious habits, such as avoiding tobacco and moderating alcohol, are collectively associated with a lower CRC risk. Healthy lifestyle habits are key to primary CRC prevention. This study was registered at PROSPERO as CRD42022324327 (https://www.crd.york.ac.uk/prospero/display_record.php?ID=CRD42022324327)
AB - Background: Although healthy dietary and lifestyle factors have been individually linked to lower colorectal cancer (CRC) risks, recommendations for whole diet-lifestyle patterns remained unestablished because of limited studies and inconsistent pattern definitions. Objectives: This updated review synthesized literature on dietary-lifestyle patterns and CRC risk/mortality. Methods: PubMed and Embase were searched through March 31, 2023 for randomized controlled trials and prospective cohort studies examining adulthood dietary patterns combined with modifiable lifestyle factors such as adiposity, smoking, alcohol consumption, physical activity, and/or others. Patterns were categorized by derivation methods: a priori, a posteriori, and a hybrid combining both; and were then descriptively reviewed for the primary outcomes: CRC risk or mortality. The Global Cancer Update Programme Expert Committee and Expert Panel independently graded the evidence on the likelihood of causality using predefined grading criteria. Results: Thirty-three observational studies were reviewed. “Strong-probable” evidence was concluded for higher levels of alignment with the a priori-derived World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) recommendations score and lower CRC risk; and “limited-suggestive” evidence for the American Cancer Society guidelines and Healthy Lifestyle Index with lower CRC risk (mainly because of concerns about risk of bias for confounding). A posteriori-derived patterns lack firm evidence (only 1 study). “Strong-probable” evidence was concluded for higher levels of alignment with the Empirical Lifestyle Index for Hyperinsulinemia hybrid pattern and higher CRC risk. By cancer subsite, only the WCRF/AICR recommendations score showed “strong-probable” evidence with lower colon cancer risk. All exposure-mortality pairs were graded “limited-no conclusion.” The evidence for other pattern-outcome associations was graded as “limited-no conclusion.” Conclusions: Adopting a healthy pattern of diet, maintaining a healthy weight, staying physically active, and embracing health-conscious habits, such as avoiding tobacco and moderating alcohol, are collectively associated with a lower CRC risk. Healthy lifestyle habits are key to primary CRC prevention. This study was registered at PROSPERO as CRD42022324327 (https://www.crd.york.ac.uk/prospero/display_record.php?ID=CRD42022324327)
KW - adult
KW - colorectal cancers
KW - dietary patterns
KW - epidemiology
KW - incidences
KW - lifestyle
KW - mortalities
KW - prospective studies
KW - public health
KW - review
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UR - http://www.scopus.com/inward/citedby.url?scp=105003662601&partnerID=8YFLogxK
U2 - 10.1016/j.ajcnut.2025.01.014
DO - 10.1016/j.ajcnut.2025.01.014
M3 - Article
C2 - 39805561
AN - SCOPUS:105003662601
SN - 0002-9165
VL - 121
SP - 986
EP - 998
JO - American Journal of Clinical Nutrition
JF - American Journal of Clinical Nutrition
IS - 5
ER -