Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up

B.C.T. van Bussel; R.M. Henry; C.G. Schalkwijk; I. Ferreira; E.J.M. Feskens; M.T. Streppel; Y.M. Smulders; J.W.R. Twisk; C.D.A. Stehouwer

doi:10.3945/jn.111.139733

Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up

B.C.T. van Bussel, R.M. Henry, C.G. Schalkwijk, I. Ferreira, E.J.M. Feskens, M.T. Streppel, Y.M. Smulders, J.W.R. Twisk, C.D.A. Stehouwer

Methodology and Applied Biostatistics

Research output: Contribution to Journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	1719-1725
Journal	The Journal of Nutrition
Volume	141
Issue number	9
DOIs	https://doi.org/10.3945/jn.111.139733
Publication status	Published - 2011

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10.3945/jn.111.139733

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van Bussel, B. C. T., Henry, R. M., Schalkwijk, C. G., Ferreira, I., Feskens, E. J. M., Streppel, M. T., Smulders, Y. M., Twisk, J. W. R., & Stehouwer, C. D. A. (2011). Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up. The Journal of Nutrition, 141(9), 1719-1725. https://doi.org/10.3945/jn.111.139733

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title = "Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up",

author = "{van Bussel}, B.C.T. and R.M. Henry and C.G. Schalkwijk and I. Ferreira and E.J.M. Feskens and M.T. Streppel and Y.M. Smulders and J.W.R. Twisk and C.D.A. Stehouwer",

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van Bussel, BCT, Henry, RM, Schalkwijk, CG, Ferreira, I, Feskens, EJM, Streppel, MT, Smulders, YM, Twisk, JWR & Stehouwer, CDA 2011, 'Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up', The Journal of Nutrition, vol. 141, no. 9, pp. 1719-1725. https://doi.org/10.3945/jn.111.139733

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T1 - Fish Consumption in Healthy Adults Is Associated with Decreased Circulating Biomarkers of Endothelial Dysfunction and Inflammation during a 6-Year Follow-Up

AU - van Bussel, B.C.T.

AU - Henry, R.M.

AU - Schalkwijk, C.G.

AU - Ferreira, I.

AU - Feskens, E.J.M.

AU - Streppel, M.T.

AU - Smulders, Y.M.

AU - Twisk, J.W.R.

AU - Stehouwer, C.D.A.

PY - 2011

Y1 - 2011

U2 - 10.3945/jn.111.139733

DO - 10.3945/jn.111.139733

M3 - Article

SN - 0022-3166

VL - 141

SP - 1719

EP - 1725

JO - The Journal of Nutrition

JF - The Journal of Nutrition

IS - 9

ER -