Impacts of Novel Protein Foods on sustainable food production and consumption: life style change and environmental policy

X. Zhu, C.F.A. van Wesenbeeck, E.C. van Ierland

Research output: Chapter in Book / Report / Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationEnvironmental Economic Modelling of Novel Protein Foods: A general Equilibrium Approach
EditorsX. Zhu
Place of PublicationWageningen
Number of pages24
ISBN (Print)9085041279, 9789085041276
Publication statusPublished - 2004

Bibliographical note

hoofdstuk 7 van proefschrift X. Zhu

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