Is higher dairy consumption associated with lower weight and less metabolic disturbances?

M.B. Snijder, A.A.W.A. van der Heijden, R.M. van Dam, C.D.A. Stehouwer, G.J. Hiddink, M.G.A.A.M. Nijpels, R.J. Heine, L.M. Bouter, J.M. Dekker

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Original languageEnglish
Pages (from-to)989-995
Number of pages7
JournalThe American Journal of Clinical Nutrition
Volume85
Issue number4
Publication statusPublished - 2007

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