Is higher dairy consumption associated with lower weight and less metabolic disturbances?

M.B. Snijder; A.A.W.A. van der Heijden; R.M. van Dam; C.D.A. Stehouwer; G.J. Hiddink; M.G.A.A.M. Nijpels; R.J. Heine; L.M. Bouter; J.M. Dekker

Is higher dairy consumption associated with lower weight and less metabolic disturbances?

M.B. Snijder, A.A.W.A. van der Heijden, R.M. van Dam, C.D.A. Stehouwer, G.J. Hiddink, M.G.A.A.M. Nijpels, R.J. Heine, L.M. Bouter, J.M. Dekker

Nutrition and Health

Research output: Contribution to Journal › Article › Academic › peer-review

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Original language	English
Pages (from-to)	989-995
Number of pages	7
Journal	The American Journal of Clinical Nutrition
Volume	85
Issue number	4
Publication status	Published - 2007

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http://www.ajcn.org/content/85/4/989.full

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@article{67789a8957114c8487765c0534301e7d,

title = "Is higher dairy consumption associated with lower weight and less metabolic disturbances?",

author = "M.B. Snijder and {van der Heijden}, A.A.W.A. and {van Dam}, R.M. and C.D.A. Stehouwer and G.J. Hiddink and M.G.A.A.M. Nijpels and R.J. Heine and L.M. Bouter and J.M. Dekker",

year = "2007",

language = "English",

volume = "85",

pages = "989--995",

journal = "The American Journal of Clinical Nutrition",

issn = "0002-9165",