Is higher dairy consumption associated with lower weight and less metabolic disturbances?

M.B. Snijder, A.A.W.A. van der Heijden, R.M. van Dam, C.D.A. Stehouwer, G.J. Hiddink, M.G.A.A.M. Nijpels, R.J. Heine, L.M. Bouter, J.M. Dekker

Research output: Contribution to JournalArticleAcademicpeer-review

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Original languageEnglish
Pages (from-to)989-995
Number of pages7
JournalThe American Journal of Clinical Nutrition
Issue number4
Publication statusPublished - 2007

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