@phdthesis{aa4bd01e58924c9bb19f126ea80d65de,
title = "Locally produced probiotic yoghurt for better nutrition and increased incomes in Uganda",
keywords = "Lactobacillus rhamnosus GG, Lactobacillus rhamnosus yoba 2012, bacterial fermentation, yoghurt, fermented foods, probiotics, Uganda, economic development, women empowerment, bottom of pyramid, Helicobacter pylori, gastric pathology, ulcer, milk, respiratory tract infection, common cold, tinea capitis, school feeding program",
author = "C.H. Westerik",
year = "2020",
language = "English",
school = "Vrije Universiteit Amsterdam",
}