Mere exposure to palatable food cues reduces restrained eaters' physical effort to obtain healthy food

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@article{e2b84537933a4575bd24fb22d0c748ff,

title = "Mere exposure to palatable food cues reduces restrained eaters' physical effort to obtain healthy food",

author = "\{van Koningsbruggen\}, G.M. and W. Stroebe and H. Aarts",

year = "2012",

doi = "10.1016/j.appet.2011.11.020",

language = "English",

volume = "58",

pages = "593--596",

journal = "Appetite",

issn = "0195-6663",

publisher = "Academic Press",

}

TY - JOUR

T1 - Mere exposure to palatable food cues reduces restrained eaters' physical effort to obtain healthy food

AU - van Koningsbruggen, G.M.

AU - Stroebe, W.

AU - Aarts, H.

PY - 2012

Y1 - 2012

UR - https://www.scopus.com/pages/publications/84856246104

UR - https://www.scopus.com/inward/citedby.url?scp=84856246104&partnerID=8YFLogxK

U2 - 10.1016/j.appet.2011.11.020

DO - 10.1016/j.appet.2011.11.020

M3 - Article

SN - 0195-6663

VL - 58

SP - 593

EP - 596

JO - Appetite

JF - Appetite

ER -