Abstract
Background: To sustainably implement a healthy school community in which stakeholders, including pupils, feel ownership over health-promotion activities, building community capacity is important. Pupils have experiential knowledge that is complementary to professional knowledge, but their perspectives on capacity-building processes are underexposed. This study aims to explore secondary-school pupils' perceptions about key influencers on physical activity and dietary choices and starting points for building community capacity. Methods: Seven focus groups with forty one pupils were held in four secondary schools engaged in a capacity-building intervention. Transcripts were analysed thematically regarding key influencers about choices in the home and school setting and capacity-building strategies (leadership, participation, tailored health-promotion activities and local networks). Results: Parents remained important influencers for making healthy choices, but snacking choices were increasingly made independently from parents based on attractiveness, availability and cost. Choices to engage in physical activity depended on social aspects and opportunities in the physical environment. Pupils considered their influence over the healthy school community limited, desired more involvement, but require this to be facilitated. They identified leaders mainly within formal structures, for example, student councils. They believed health-promotion activities related to the physical environment and project-based activities within the curriculum have the maximum potential to stimulate healthy behaviours in school communities. Conclusion: This study shows that pupils can reflect critically on their physical activity and dietary choices, and on how this can contribute to processes in creating a healthy school community. In order to take an active role, they need to be considered as full partners and leadership roles should be facilitated in existing structures.
Original language | English |
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Article number | 630513 |
Pages (from-to) | 1-11 |
Number of pages | 11 |
Journal | Frontiers in public health |
Volume | 9 |
Issue number | July |
Early online date | 29 Jul 2021 |
DOIs | |
Publication status | Published - Jul 2021 |
Bibliographical note
Funding Information:We would like to thank the participating students, GGD IJsselland, Landstede Groep, and the participating schools in this study for their constructive and inspiring collaboration. Funding. The FLASH intervention and evaluation study is funded by a grant from the major funding body the Netherlands Organization for Health Research and Development (ZonMw grant no 50-53105-98-033, December 15th, 2015) and has undergone peer-review by the funding body. The funding body did not play a role in the design, data-collection, analysis, interpretation of data and the writing of the current manuscripts and in the data-collection, analysis, interpretation of data and writing of future manuscripts.
Publisher Copyright:
© Copyright © 2021 van Dongen, de Vries, Ridder, Renders and Steenhuis.
Copyright:
Copyright 2021 Elsevier B.V., All rights reserved.
Keywords
- building community capacity
- community-based approach
- health-promoting schools
- PA and dietary behaviour
- pupil participation