Optimal growth temperature of Arctic soil bacterial communities increases under experimental warming

Ruud Rijkers*, Johannes Rousk, Rien Aerts, Bjarni D. Sigurdsson, James T. Weedon

*Corresponding author for this work

    Research output: Contribution to JournalArticleAcademicpeer-review

    Abstract

    Future climate warming in the Arctic will likely increase the vulnerability of soil carbon stocks to microbial decomposition. However, it remains uncertain to what extent decomposition rates will change in a warmer Arctic, because extended soil warming could induce temperature adaptation of bacterial communities. Here we show that experimental warming induces shifts in the temperature–growth relationships of bacterial communities, which is driven by community turnover and is common across a diverse set of 8 (sub) Arctic soils. The optimal growth temperature (Topt) of the soil bacterial communities increased 0.27 ± 0.039 (SE) and 0.07 ± 0.028°C per °C of warming over a 0–30°C gradient, depending on the sampling moment. We identify a potential role for substrate depletion and time-lag effects as drivers of temperature adaption in soil bacterial communities, which possibly explain discrepancies between earlier incubation and field studies. The changes in Topt were accompanied by species-level shifts in bacterial community composition, which were mostly soil specific. Despite the clear physiological responses to warming, there was no evidence for a common set of temperature-responsive bacterial amplicon sequence variants. This implies that community composition data without accompanying physiological measurements may have limited utility for the identification of (potential) temperature adaption of soil bacterial communities in the Arctic. Since bacterial communities in Arctic soils are likely to adapt to increasing soil temperature under future climate change, this adaptation to higher temperature should be implemented in soil organic carbon modeling for accurate predictions of the dynamics of Arctic soil carbon stocks.

    Original languageEnglish
    Pages (from-to)6050-6064
    Number of pages15
    JournalGlobal Change Biology
    Volume28
    Issue number20
    Early online date15 Jul 2022
    DOIs
    Publication statusPublished - Oct 2022

    Bibliographical note

    Funding Information:
    This research was supported by the Netherlands Polar Program (NWO grant 866.16.042). BDS was supported by Icelandic Research Fund (163272-051), JR was supported by a grant for Knut and Alice Wallenberg Foundation (KAW 2017.0171). We thank Ruby Ann, Laura Gough, James A. Laundre and Edward B. Rastetter at the Toolik Field Station for the sampling, access and logistics at field site at Arctic LTER (NSF grant 1637459) and thank Páll Sigurðsson for sample collection at the FORHOT site in Iceland.

    Funding Information:
    This research was supported by the Netherlands Polar Program (NWO grant 866.16.042). BDS was supported by Icelandic Research Fund (163272‐051), JR was supported by a grant for Knut and Alice Wallenberg Foundation (KAW 2017.0171). We thank Ruby Ann, Laura Gough, James A. Laundre and Edward B. Rastetter at the Toolik Field Station for the sampling, access and logistics at field site at Arctic LTER (NSF grant 1637459) and thank Páll Sigurðsson for sample collection at the FORHOT site in Iceland.

    Publisher Copyright:
    © 2022 The Authors. Global Change Biology published by John Wiley & Sons Ltd.

    Keywords

    • Arctic
    • climate change adaptation
    • microbial communities
    • soil warming

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