Original language | English |
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Title of host publication | Microbial communities. Functional versus structural approaches. |
Editors | H Insam, A Rangger |
Publisher | Springer Verlag Berlin |
Pages | 19-36 |
Number of pages | 18 |
Publication status | Published - 1997 |
Phenetic and genetic analyses of bacterial populations in fermented food and environmental samples.
H.W. van Verseveld, W.F.M. Roling, D van Rossum, AM Laverman, S van Dijck, M. Braster, Fred C. Boogerd
Research output: Chapter in Book / Report / Conference proceeding › Chapter › Academic