Positive association between constipation and mild cognitive impairment in elders: A cross-sectional study

Kai Yong Huang, Zhen Zhen Yu, Jia Jun Tu, Xian Yan Tang, Jin Meng Huang, Tian Ming Lu, Yu Qian Lu, Mei Chun Huang, Jing Zhou, Andrea B. Maier, Kaisy Xinhong Ye, Zi Yang, Lei Feng, Guo Dong Lu*

*Corresponding author for this work

Research output: Contribution to JournalArticleAcademicpeer-review

Abstract

This study aimed to examine the association between constipation and mild cognitive impairment (MCI); and further elucidate the possible mechanisms involved. A cross-sectional study was conducted among community-dwelling elders (N = 789) in Nanning, China. Trained research staffs collected detailed information through questionnaires and physical examinations. A Bayesian network model was used to explore the hypothesized causal path. Synergistic effects of constipation with infrequent fruit consumption, inactive physical exercise, or history of stroke were observed in the risks of MCI occurrence. The Bayesian network model analyses showed 3 hypothesized causal-association paths leading to MCI occurrence. Among these, constipation, history of stroke, and years of schooling were directly related to the occurrence of MCI. Years of schooling indirectly affected MCI through infrequent fruit consumption and constipation; or through inactive physical exercises and history of stroke. This study demonstrates a direct association between constipation and increased risks of MCI.

Original languageEnglish
Article numbere39943
Pages (from-to)1-8
Number of pages8
JournalMedicine (United States)
Volume103
Issue number40
Early online date4 Oct 2024
DOIs
Publication statusPublished - 4 Oct 2024

Bibliographical note

Publisher Copyright:
© 2024 the Author(s). Published by Wolters Kluwer Health, Inc.

Keywords

  • cognitive function
  • cognitive impairment
  • fruit consumption
  • older adults
  • stroke
  • years of schooling

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