Prenylflavonoids from hops inhibit the metabolic activation of the heterocyclic amine, 2-amino-3-methylimidazo[4,5-f]quinoline, mediated by cDNA-expressed human CYP1A2.

C.L. Miranda, Y.H. Yang, M.C. Henderson, J.F. Stevens, G. Santana-Rios, M.L. Deinzer, D.R. Buhler

Research output: Contribution to JournalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)1297-1302
JournalDrug Metabolism and Disposition
Volume28
Publication statusPublished - 2000

Cite this

Miranda, C. L., Yang, Y. H., Henderson, M. C., Stevens, J. F., Santana-Rios, G., Deinzer, M. L., & Buhler, D. R. (2000). Prenylflavonoids from hops inhibit the metabolic activation of the heterocyclic amine, 2-amino-3-methylimidazo[4,5-f]quinoline, mediated by cDNA-expressed human CYP1A2. Drug Metabolism and Disposition, 28, 1297-1302.