Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography-tandem mass spectrometry

J.F. Stevens, A.W. Taylor, M.L. Deinzer

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@article{2251a1e0348f4dd28de279fb8c22d26d,

title = "Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography-tandem mass spectrometry",

author = "J.F. Stevens and A.W. Taylor and M.L. Deinzer",

year = "1999",

doi = "10.1016/S0021-9673(98)01001-2",

language = "English",

volume = "832",

pages = "97--107",

journal = "Journal of Chromatography A",

issn = "0021-9673",

publisher = "Elsevier",

}

TY - JOUR

T1 - Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography-tandem mass spectrometry

AU - Stevens, J.F.

AU - Taylor, A.W.

AU - Deinzer, M.L.

PY - 1999

Y1 - 1999

U2 - 10.1016/S0021-9673(98)01001-2

DO - 10.1016/S0021-9673(98)01001-2

M3 - Article

SN - 0021-9673

VL - 832

SP - 97

EP - 107

JO - Journal of Chromatography A

JF - Journal of Chromatography A

ER -