Saline Agriculture: A Call to Action

Pier Vellinga, Atiq Rahman, Barbara Wolthuis Wolthuis, Edward Barrett-Lennard, Redouane Choukr-Allah, Theo Elzenga, Angelica Kaus, Katarzyna (Kate) Negacz

Research output: Chapter in Book / Report / Conference proceedingChapterAcademicpeer-review

Abstract

Agendas of climate change adaptation and food production under saline conditions provide an opportunity for new initiatives by investors, international and national organizations. With a major bottleneck being the availability of “bankable” projects, it is important to invest in capacity building, setting-up local pilot projects and establishing regional centers of excellence for saline agricultural research and development. We argue that the investment agenda should be transdisciplinary and multinational covering field experiments, socio-economic research and policy evaluation. This corresponds with the key messages from the 2019 International Saline Futures Conference, the rapidly increasing area of salt-degraded land, the potential of saline agriculture and the urgent need to adapt. Developing food production practices which can take advantage of saline soil and water conditions are crucial to safeguard livelihoods and food security at the local and global level. Strengthening the international community of research and practice is a prerequisite.
Original languageEnglish
Title of host publicationFuture of Sustainable Agriculture in Saline Environments
EditorsKatarzyna Negacz, Pier Vellinga, Edward Barrett-Lennard, Redouane Choukr-Allah, Theo Elzenga
PublisherCRC Press
Chapter1
Pages3-12
Number of pages9
ISBN (Electronic)9781003112327
ISBN (Print)9780367621469
DOIs
Publication statusPublished - 2021

Fingerprint

Dive into the research topics of 'Saline Agriculture: A Call to Action'. Together they form a unique fingerprint.

Cite this