Secretion rate and amylase concentration of whole saliva after consumption of beer

Research output: Contribution to Journal › Article › Academic

Original language	Undefined/Unknown
Pages (from-to)	160-161
Journal	International Journal of Dental Hygiene
Volume	4
Publication status	Published - 2006

Persistent URL (handle)

@article{b8ddb8737da3426397de28b29c07a32b,

title = "Secretion rate and amylase concentration of whole saliva after consumption of beer",

author = "H.S. Brand and M.L. Bruins and E.C.I. Veerman and \{van Nieuw Amerongen\}, A.",

year = "2006",

language = "Undefined/Unknown",

volume = "4",

pages = "160--161",

journal = "International Journal of Dental Hygiene",

issn = "1601-5029",

publisher = "Wiley-Blackwell Publishing Ltd",

}