Slow Food as a Social Movement

K. van Bommel, A. Spicer

Research output: Chapter in Book / Report / Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationInternational Encyclopaedia of the Social and Behavioural Sciences (second edition)
EditorsJ.D. Wright
Place of PublicationOxford
PublisherElsevier
Pages94-99
Publication statusPublished - 2015

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