Sources, consumer exposure and risks of organotin contamination in seafood - second annual progress report

J.W.M. Wegener

Research output: Book / ReportReportAcademic

Original languageEnglish
Place of PublicationAmsterdam
PublisherDept. of Chemistry and Biology
Number of pages330
Publication statusPublished - 2004

Publication series

NameIVM Report
No.W-04/06

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