STATUS IN SOCIOENVIRONMENTAL FIELDS: RELATIONSHIPS, EVALUATIONS, AND OTHERHOOD

Nadine Arnold, Fabien Foureault

Research output: Chapter in Book / Report / Conference proceedingChapterAcademicpeer-review

Abstract

Status distinctions matter among heterogeneous organizations within a socioenvironmental field. This is exemplified in the food waste field, where six types of organizations employ different excess strategies to address the issue. Theoretically, we propose that status is constructed internally through advice relationships and externally through evaluations. We posit that organizations conducting evaluations and advocating legitimate principles based on expertise (i.e., Others) are status winners. Our mixed-method study confirms that Others hold privileged positions and identifies status inconsistencies. By critically illuminating these status dynamics, we contribute to a better understanding of the roles of organizations and status in tackling socio-environmental issues.

Original languageEnglish
Title of host publicationSociological Thinking in Contemporary Organizational Scholarship
EditorsStewart Clegg, Michael Grothe-Hammer, Kathia Serrano Velarde
PublisherEmerald Publishing
Pages111-139
Number of pages29
ISBN (Electronic)9781835495889
ISBN (Print)9781835495919
DOIs
Publication statusPublished - 2024

Publication series

NameResearch in the Sociology of Organizations
Volume90
ISSN (Print)0733-558X

Bibliographical note

Publisher Copyright:
© 2024 by Nadine Arnold and Fabien Foureault.

Keywords

  • excess
  • food waste
  • network
  • Organization
  • organizational field
  • Others

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