Systems analysis and food production - Environmental, technological and societal aspects

Research output: Chapter in Book / Report / Conference proceeding › Conference contribution › Academic

Original language	English
Title of host publication	Proceedings FOOD 21 Symposium - Towards Sustainable Production and Consumption
Editors	M. Nordberg, T. Nybrant
Place of Publication	Uppsala
Publisher	Swedish University of Agricultural Sciences (SLU)
Pages	128-132
Number of pages	5
ISBN (Print)	9157666261, 9789157666260
Publication status	Published - 2004
Event	FOOD 21 Symposium - Uppsala Duration: 26 Apr 2004 → 28 Apr 2004

Conference	FOOD 21 Symposium
Period	26/04/04 → 28/04/04

Persistent URL (handle)

@inproceedings{e485c4ad57a64e3f976494727eb3984b,

title = "Systems analysis and food production - Environmental, technological and societal aspects",

author = "H. Aiking",

year = "2004",

language = "English",

isbn = "9157666261",

pages = "128--132",

editor = "M. Nordberg and T. Nybrant",

booktitle = "Proceedings FOOD 21 Symposium - Towards Sustainable Production and Consumption",

publisher = "Swedish University of Agricultural Sciences (SLU)",

note = " FOOD 21 Symposium ; Conference date: 26-04-2004 Through 28-04-2004",

}

Systems analysis and food production - Environmental, technological and societal aspects. / Aiking, H.
Proceedings FOOD 21 Symposium - Towards Sustainable Production and Consumption. ed. / M. Nordberg; T. Nybrant. Uppsala: Swedish University of Agricultural Sciences (SLU), 2004. p. 128-132.

Research output: Chapter in Book / Report / Conference proceeding › Conference contribution › Academic

TY - GEN

T1 - Systems analysis and food production - Environmental, technological and societal aspects

AU - Aiking, H.

PY - 2004

Y1 - 2004

M3 - Conference contribution

SN - 9157666261

SN - 9789157666260

SP - 128

EP - 132

BT - Proceedings FOOD 21 Symposium - Towards Sustainable Production and Consumption

A2 - Nordberg, M.

A2 - Nybrant, T.

PB - Swedish University of Agricultural Sciences (SLU)

CY - Uppsala

T2 - FOOD 21 Symposium

Y2 - 26 April 2004 through 28 April 2004

ER -