| Original language | English |
|---|---|
| Article number | 105221 |
| Journal | Food Quality and Preference |
| Volume | 119 |
| DOIs | |
| Publication status | Published - Oct 2024 |
Funding
This study was funded by Kikkoman Europe R&D Laboratory B.V.
| Funders | Funder number |
|---|---|
| Kikkoman Europe R&D Laboratory B.V. |